AAA Growers also buys vegetables from local outgrowers for processing and export. Outgrowers are small-scale farmers from whom we source vegetables which we do not grow our selves such as carrots, red cabbage, bulb onions and courgettes or products we grow but we need big volumes such as fine beans, garden peas, mange touts and sugar snaps and baby corn.

The outgrowers are required to growing standards like GLOBAL G.A.P. and customer based standards e.g. “Field 2 Fork standard”. In addition, we expect outgrowers to adhere to only pesticides approved for the crop, maintain farm hygiene standards and deliver produce as per agreed pack out percentage quality wise.